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Title : Holy Cow Pindang Recipe | Free House Ad
link : Holy Cow Pindang Recipe | Free House Ad

Holy Cow Pindang Recipe | Free House Ad

Pindang Kudus Cow

Ingredients prepared:

• 250 grams of irritated cow

• 200 ml coconut milk

• 100 grams of young melinjo leaves

• 1 galangal finger segment

• 2 bay leaves

• 2 lemongrass stems

• 2 pieces of orange leaves, torn up

• 4 tablespoons brown sugar

• Salt to taste

• Pepper to taste

Softened seasoning :

• 3 fruits

• 6 cloves of shallot

• 3 cloves of garlic

• 1 ginger finger segment

Making process :

• First, boil the meat until half tender, then cut into squares.

• While boiling danging, you can saute the finely seasoned spices, lemongrass, bay leaves, galangal, orange leaves until evenly distributed.

• Then, put it in the meat pan. Use low heat when cooking until the meat is tender.

• Next, add brown sugar, pepper, salt and taste correction. If you feel something is missing, add seasoning.

• The last step, enter the melinjo leaves and coconut milk. After that, immediately turn off, the coconut milk does not boil huh.

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